Browsing by Author "6a70043f-374e-40a9-96d0-eeb360ef7eec"

Now showing items 1-2 of 2

    • Approaches to empower the implementation of new tools to detect and prevent foodborne pathogens in food processing 
      Rivera, Dácil; Toledo, Viviana; Reyes-Jara, Angélica; Navarrete, Paola; Tamplin, Mark; Kimura, Bon; Wiedmann, Martin; Silva, Primal; Moreno Switt, Andrea I. (Academic Press, 2018)
      © 2017 Elsevier Ltd Foodborne pathogens cause an important public health burden, which is estimated in 600 million cases and more than 400,000 deaths, globally every year. The most susceptible populations, such as children ...
    • Backyard farms represent a source of wide host range salmonella phages that lysed the most common salmonella ... 
      Rivera, Dacil; Toledo, Viviana; Di Pillo, Francisca; Dueñas, Fernando; Tardone, Rodolfo; Hamilton-West Miranda, Christopher; Vongkamjan, Kitiya; Wiedmann, Martin; Moreno Switt, Andrea I. (International Association Food Protection, 2018)
      The genus Salmonella has more than 2,600 serovars, and this trait is important when considering interventions for Salmonella control. Bacteriophages that are used for biocontrol must have an exclusively lytic cycle and the ...