Browsing by Author "e5269d74-e965-48b9-939a-bd3ccadf55b1"

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    • Associations between socioeconomic status, aging and functionality among older women 
      Barrera Acevedo, María Gladys; Cases, Tania; Bunout Barnett, Daniel; Maza Cave, María Pía de la; Rodríguez, Juan Manuel; Hirsch Birn, Sandra; Leiva, Laura (Elsevier, 2017)
      To assess if there is an association between socioeconomic status and quality of life, functional status and markers of aging, we studied 86 women aged 73 7 years, who answered the WHO Qol Bref quality of life survey. Mini ...
    • Effects of two training modalities on body fat and insulin resistance in postmenopausal women 
      Henríquez, Sandra; Monsalves Álvarez, Matías; Jimenez, Teresa; Barrera Acevedo, María Gladys; Hirsch Birn, Sandra; Maza Cave, María Pía de la; Leiva Balich, Laura; Rodríguez, Juan Manuel; Silva, Claudio; Bunout Barnett, Daniel (Lippincott Williams & Wilkins, 2017)
      Our objective was to compare the effects of a low-load circuit resistance training protocol and usual aerobic training in postmenopausal women. Postmenopausal women with at least 1 feature of the metabolic syndrome were ...
    • Reduction of serum advanced glycation end-products with a low calorie mediterranean diet Reducción sérica ... 
      Rodríguez, Juan Manuel; Leiva Balich, Laura; Concha, M. J.; Mizón, C.; Bunout Barnett, Daniel; Barrera Acevedo, Gladys; Hirsch Birn, Sandra; Jiménez Jaime, Teresa; Henríquez, Sandra; Uribarri, Jaime; Maza Cave, María Pía de la (Grupo Aula Medica S.A., 2015)
      © 2015, Grupo Aula Medica S.A. All rights reserved. Dietary intake of advanced glycation end-products (AGEs) increases circulating and tissue levels of these substances, contributing to a state of increased oxidative stress ...