Browsing by Author "ea3fba9b-3a42-4781-89af-85c52151ad5d"
Now showing items 1-6 of 6
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Robert Canales, Paz; García, Paula; Reyes, Natalia; Chávez, Jorge; Santos, José (2012)Gallic acid (GA) was encapsulated with native starch (NS), native inulin (NIn), acetylated starch (AS) or acetylated inulin (AIn) (two substitution degrees each) by spray-drying, and a 2 2 statistical factorial design was ...
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Palma, Manuel; Márquez-Ruiz, Gloria; García, Paula; Holgado, Francisca; Vergara, Cristina; Giménez, Begoña; Robert Canales, Paz (Springer Verlag, 2017)© 2016, AOCS. Microencapsulated quercetin (Q) and epicatechin (E) were prepared by spray-drying using inulin (IN) as encapsulating agent (Q–IN and E–IN) as well as with Capsul (C) as channelizing agent (Q–IN–C and E–IN–C). ...
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Olate-Gallegos, Carla; Barriga, Andrés; Vergara, Cristina; Fredes, Carolina; García, Paula; Giménez, Begoña; Robert Canales, Paz (Taylor and Francis Inc., 2019)Polyphenol profiles were characterized in extracts of three Chilean brown seaweeds, Durvillaea antarctica (Chamisso) Hariot, Lessonia spicata (Suhr) Santelices, and Macrocystis integrifolia (Bory) by liquid chromatography ...
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Plaza Parrochia, Francisca; Oróstica Arévalo, María Lorena; García, Paula; Vera, Carolina; Romero Osses, Carmen; Valladares Boasi, Luis; Vega Blanco, María Margarita (SAGE Publications Inc, 2017)Proliferation in endometria of women with polycystic ovarian syndrome (PCOS) is increased, similar to the biosynthesis of androstenediol (estrogenic metabolite). As previously shown, in human endometrial cells, androstenediol ...
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Palma, Manuel; García, Paula; Márquez-Ruiz, Gloria; Vergara, Cristina; Robert Canales, Paz (Elsevier Ltd, 2014)Quercetin (Q), naringenin (N) and epicatechin (E) were encapsulated with inulin (In) as encapsulating agent and Capsul (C) as channelizing agent by spray drying and applying a Box-Behnken design. Q-In, N-In, E-In, Q-In-C, ...
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Jiménez, Paula; García, Paula; Bustamante, Andrés; Barriga, Andrés; Robert Canales, Paz (Elsevier Ltd, 2017)© 2016 Elsevier Ltd Effect of the addition of avocado (Persea americana cv. Hass) or olive (Olea europaea cv. Arbequina) hydroalcoholic leaf extracts (AHE and OHE, respectively) on thermal stability of canola oil (CO) and ...