Browsing by Author "f15febe6-f718-4ea7-b1e3-cb27119ce50c"

Now showing items 1-3 of 3

    • Comparison of in vitro and in situ antagonism assays as tools for the selection of bio-preservative lactic ... 
      Morales, Pabla; Aguirre García, Juan; Troncoso, Miriam; Figueroa, Guillermo (Elsevier, 2020)
      The study compared 3 antagonism assays, In vitro in broth culture (TSBYE) and In situ in sterile and raw chicken meat, as tools for LABs selection to bio-preserve poultry against Pseudomonas spoilage. To do this, 4 LABs ...
    • Microbiological quality of powdered infant formula in Latin America 
      Parra Flores, Julio; Maury-Sintjago, Eduard; Rodríguez Fernández, Alejandra; Acuña, Sergio; Cerda, Fabiola; Aguirre García, Juan; Holy, Ondrej (International Association for Food Protection, 2020)
      Cronobacter is a bacterial genus that includes seven species, and the species Cronobacter sakazakii is most related to meningitis and septicemia in infants associated with powdered infant formula (PIF). The objectives ...
    • Nanocoatings of Bovine Serum Albumin on Glass: Effects of pH and Temperature 
      Acuña Nelson, Sergio Miguel; Bastías Montes, José Miguel; Cerda Leal, Fabiola Rossana; Parra Flores, Julio Enrique; Aguirre García, Juan; Toledo, Pedro G. (Hindawi, 2020)
      Protein adsorption is influenced by many factors such as temperature, pH, protein size and structure, or surface energy and roughness, among others. Self-assembled monolayers (SAMs) and the Langmuir-Blodgett (LB) technique ...