Now showing items 1-3 of 3

    • Castro Cisterna, Silvia; Amoretti, Enzo; Leyton Dinamarca, Barbara de Lourdes; Soto Sánchez, Johana (Soc Chilena Nutrición, 2021)
      Introducción: Chile, en los últimos 40 años, ha presentado cambios sociales que han influido en el nivel de vulnerabilidad de niños, niñas y adolescentes. Este nivel es determinado a través del índice de vulnerabilidad ...
    • Buchanan, Victoria L.; Wang, Yujie; Blanco, Estela; Graff, Mariaelisa; Albala Brevis, Cecilia; Burrows Argote, Raquel; Santos, José L.; Ángel, Barbara; Lozoff, Betsy; Voruganti, Venkata Saroja; Guo, Xiuqing; Taylor, Kent D.; Chen, Yii-Der Ida; Yao, Jie; Tan, Jingyi; Downie, Carolina; Highland, Heather M.; Justice, Anne E.; Gahagan, Sheila; North, Kari E. (Wiley, 2020)
      Background The genetic underpinnings of glycemic traits have been understudied in adolescent and Hispanic/Latino (H/L) populations in comparison to adults and populations of European ancestry. Objective To identify genetic ...
    • Caleyachetty, Rishi; Thomas, G. N.; Kengne, Andre P.; Echouffo-Tcheugui, Justin B.; Schilsky, Samantha; Khodabocus, Juneida; Uauy Dagach-Imbarack, Ricardo (Oxford University Press, 2018)
      Background: Adults and young children in countries experiencing the nutrition transition are known to be affected simultaneously by undernutrition and overnutrition. Adolescence is a critical period for growth and development. ...