Browsing by Subject "Impact"

Now showing items 1-2 of 2

    • Chile's 2014 sugar-sweetened beverage tax and changes in prices and purchases of sugar-sweetened beverages: ... 
      Caro, Juan Carlos; Corvalán Aguilar, Camila; Reyes Jedlicki, Marcela; Silva, Andrés; Popkin, Barry; Taillie, Lindsey Smith (Public Library Science, 2018)
      Background On October 1, 2014, the Chilean government modified its previous sugar-sweetened beverage (SSB) tax, increasing the tax rate from 13% to 18% on industrialized beverages with high levels of sugar (H-SSBs) ...
    • Reducing Food Loss And Waste While Improving The Public's Health 
      Neff, Roni A.; Kanter, Rebecca; Vandevijvere, Stefanie (Project Hope, 2015)
      An estimated 30 percent of the global food supply is lost or wasted, as is about 40 percent of the US food supply. There are valuable synergies between efforts to reduce food loss and waste and those promoting public ...