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Authordc.contributor.authorFaini, Francesca 
Authordc.contributor.authorRivera, Patricio 
Authordc.contributor.authorMahú, Manuel 
Authordc.contributor.authorCastillo, Mariano 
Admission datedc.date.accessioned2018-12-19T20:28:37Z
Available datedc.date.available2018-12-19T20:28:37Z
Publication datedc.date.issued1987
Cita de ítemdc.identifier.citationPhytochemistry, Volumen 26, Issue 12, 2018, Pages 3281-3283
Identifierdc.identifier.issn00319422
Identifierdc.identifier.other10.1016/S0031-9422(00)82487-5
Identifierdc.identifier.urihttps://repositorio.uchile.cl/handle/2250/153560
Abstractdc.description.abstractA new neo-clerodane dilactone, desoxyarticulin, and dihydrotucumanoic acid, together with other known compounds, were isolated from Baccharis pedicellata and Baccharis marginalis. The structures of the new compounds were elucidated by spectroscopic methods. © 1987.
Lenguagedc.language.isoen
Type of licensedc.rightsAttribution-NonCommercial-NoDerivs 3.0 Chile
Link to Licensedc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/
Sourcedc.sourcePhytochemistry
Keywordsdc.subjectBaccharis marginalis
Keywordsdc.subjectBaccharis pedicellata
Keywordsdc.subjectclerodanes.
Keywordsdc.subjectCompositae, Astereae
Keywordsdc.subjectditerpenes
Títulodc.titleNeo-clerodane diterpenoids and other constituents from Baccharis species
Document typedc.typeArtículo de revista
Catalogueruchile.catalogadorSCOPUS
Indexationuchile.indexArtículo de publicación SCOPUS
uchile.cosechauchile.cosechaSI


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Attribution-NonCommercial-NoDerivs 3.0 Chile
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 Chile