Now showing items 1-3 of 3

    • Salazar Guerrero, Osvaldo; Rojas, Claudia; Baginsky Guerrero, Cecilia; Boza Martínez, Sofía; Lankin Vega, Gabriela O.; Muñoz Sáez, Andrés; Pérez Quezada, Jorge; Pertuzé Concha, Ricardo; Renwick, Leah L.R.; Székács, András; Altieri, Miguel (Pontificia Universidad Católica de Chile, Facultad de Agronomía e Ingeniería Forestal, 2020)
      Environmental and social crises in agriculture have led to growing recognition that more ecologically sustainable and socially just food and agricultural systems are needed. This thematic number of the International ...
    • Baginsky Guerrero, Cecilia; Peña Neira, Álvaro; Cáceres, Alejandro; Hernández, Teresa; Estrella, Isabel; Morales, Héctor; Pertuzé Concha, Ricardo (Elsevier, 2013)
      Fava beans (Vicia faba L.) are a popular food in many countries. However, there is a lack of information about the phenolic composition of some important edible varieties. Polyphenols in fava beans are located in several ...
    • Fredes, Melissa; Muñoz Schick, Carlos; Prat Del Río, María Loreto; Torres, Francisco; Sáez, Pedro; Bustamante, Leonardo; Paiva, Leonardo; Pertuzé Concha, Ricardo (Inst Investigaciones Agropecuarias, 2016)
      Rubus geoides Sm. is a wild raspberry native in Patagonia. Its domestication can broaden the genetic base of the cultivated raspberry, prevent over exploitation of wild populations, and diversify fruit production in areas ...