Browsing by Author "5c914b81-3b50-4233-b9db-e885d1e74a3e"
Now showing items 1-5 of 5
-
Barrio Galán, Rubén del; Úbeda, Cristina; Medel Marabolí, Marcela; Sieczkowski, Nathalie; Peña Neira, Álvaro (MDPI, 2019)
-
López Solís, Remigio; Muñoz Romero, Dante; Medel Marabolí, Marcela (Elsevier, 2020)Commercial enological tannins (CETs) are wine additives that are mostly aimed at modulating astringency. This study aims at comparing the effects of eleven CETs (supplied by 4 companies) extracted either from grapes (n ...
-
Barrio-Galán, Rubén Del; Úbeda, Cristina; Gil, Mariona; Medel-Marabolí, Marcela; Sieczkowski, Nathalie; Peña-Neira, Álvaro (MDPI AG, 2019)Due to the increase of the use of yeast derivatives (YDs) in winemaking to improve the technological and sensory properties in wines, in this work we evaluated the effect of the post-fermentation application of different ...
-
Aros Orellana, Danilo; Garrido, Nicole; Rivas, Constanza; Medel-Marabolí, Marcela; Müller, Carsten; Rogers, Hilary; Úbeda, Cristina (MDPI, 2020)The main function of floral scent is to attract and guide pollinators, but it is also an important character in the ornamental plant industry. Several studies have considered the chemical evaluation of floral scent during ...
-
Vyhmeister, Stefanie; Geldsetzer-Mendoza, Carolina; Medel Marabolí, Marcela; Fellenberg, Angélica; Vargas-Bello-Pérez, Einar; Ibáñez, Rodrigo A. (Academic Press, 2019)The manufacture of traditional cheese varieties by mixing different proportions of cow and goat milk has become a common practice to obtain products with different appearance, texture and flavor. This study aimed to evaluate ...