Browsing by Author "81b58af4-0d3a-48e2-95e3-d1f620367162"
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Bustamante, Andrés; Hinojosa, Andrea; Robert Canales, Paz; Escalona Contreras, Víctor (Blackwell Publishing Ltd, 2017)© 2017 Institute of Food Science and Technology Pomegranate peels and seeds are industrial residues considered interesting sources of punicalagin (PU) and punicic acid (PA), respectively. To optimise their extraction process ...