Browsing by Author "9cb842f0-8b9f-468a-8c63-3dc86a7c24e6"
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Leyton, A.; Pezoa Conte, Ricardo; Barriga, A.; Buschmann, A. H.; Maki Arvela, Paivi; Mikkola, Jyri-Pekka; Lienqueo Contreras, María Elena (Elsevier, 2016)The brown seaweed contains a type polyphenol compound characteristic of its species, the phlorotannins,which are produced from the polymerization of phloroglucinol units. They have been extensively studied due to ...