Browsing by Author "Fuentealba, Claudia"

Now showing items 1-2 of 2

    • Bioaccessibility of lignans from flaxseed (Linum usitatissimum L.) determined by single-batch in vitro ... 
      Fuentealba, Claudia; Figuerola Rivas, Fernando Emilio; Estévez Alliende, Ana; Bastías, José M.; Muñoz, Ociel (SCI, 2014)
      BACKGROUND: Flaxseed is an important source of lignan secoisolariciresinol diglucoside (SDG) and its aglycone, secoisolariciresinol (SECO). These phenolic compounds can be metabolized to the mammalian lignans enterodiol ...
    • Metabolite fruit profile is altered in response to source–sink imbalance and can be used as an early predictor ... 
      Covarrubias, María Paz; Lillo Carmona, Victoria; Melet, Lorena; Benedetto, Gianfranco; Andrade, Diego; Maucourt, Mickael; Deborde, Catherine; Fuentealba, Claudia; Moing, Annick; Valenzuela, María Luisa; Pedreschi Plasencia, Romina Paola; Almeida, Andréa Miyasaka (Frontiers Media, 2021)
      Peaches and nectarines [Prunus persica (L.) Batsch] are among the most exported fresh fruit from Chile to the Northern Hemisphere. Fruit acceptance by final consumers is defined by quality parameters such as the size, ...