Browsing by Author "Reyes Jedlicki, Marcela Adriana"
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Smith Taillie, Lindsey; Bercholz, Maxime; Popkin, Barry; Reyes Jedlicki, Marcela Adriana; Colchero, M Arantxa; Corvalán Aguilar, Camila Luz (Elsevier, 2021)Background In 2016, Chile implemented a unique law mandating front-of-package warning labels, restricting marketing, and banning school sales for products high in calories, sodium, sugar, or saturated fat. We aimed ...
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Zancheta Ricardo, Camila; Corvalán Aguilar, Camila; Smith Taillie, Lindsey; Quitral, Vilma; Reyes Jedlicki, Marcela Adriana (Frontiers Media, 2021)Reductions on the sugars content of the food supply have been described after the initial implementation Chilean Labeling Law, but it is unclear if sugars were replaced by non-caloric sweeteners (NNS). We evaluated changes ...
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Martínez Steele, Eurídice; Batis, Carolina; Cediel Giraldo, Gustavo Andrés; Da Costa Louzada, María Laura; Khandpur, Neha; Machado, Priscila; Moubarac, Jean-Claude; Rauber, Fernanda; Reyes Jedlicki, Marcela Adriana; Bertazzi Levy, Renata; Monteiro, Carlos A. (Cambridge Univ Press, 2021)Cross-sectional nutritional survey data collected in eight countries were used to estimate saturated fatty acid intakes. Our objective was to estimate the proportion of excessive saturated fatty acid intakes (>10 % of ...
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Araya, C.; Corvalán Aguilar, Camila Luz; Cediel, G.; Taillie, L. S.; Reyes Jedlicki, Marcela Adriana (Frontiers Media, 2021)Introduction: In adults, intake of ultra-processed foods (UPF) has been linked with poor diets and adverse health outcomes. In young children, evidence is scarcer but suggests a higher dietary share of UPF. Objective: ...