Browsing by Author "Romero, Alex"

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    • Aloe vera reduces gut inflammation induced by soybean meal in Atlantic salmon (Salmo salar) 
      Fehrmann Cartes, Karen Inger; Vega, Matías; Vera, Frank; Enríquez, Ricardo; Feijoó, Carmen G.; Allende Connelly, Miguel Luis; Hernández, Adrián J.; Romero, Alex (Frontiers Media SA, 2022)
      Plant-based protein sources, such as soybean, are widely used in fish nutrition due to their market availability, wide distribution and acceptable nutritional quality. However, in some fish species, soybean meal-based ...