Browsing by Subject "Diet"
Now showing items 1-20 of 48
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(2010)Early work based on the Dynamical Systems Theory demonstrates that the larger the number of interacting populations, the system tends to be more unstable. Nevertheless, empirical evidence indicates that natural populations ...
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(Universidad de Concepción. Facultad de Ciencias Naturales y Oceanográficas., 2015)Los peces muestran una amplia diversidad de comportamientos alimentarios, algunas veces asociados con morfologías específicas, las cuales pueden reflejar adaptaciones para usar los recursos dependiendo de su hábitat. En ...
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(ARAN Ediciones S.A., 2018)© 2018 SENPE and Arán Ediciones S.L. Introduction: The effect of exercise on fat-acid oxidation depends on its intensity and duration. Pre-training ingest of carbohydrates (CH) decreases the rate of fat oxidation. In ...
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(Elsevier, 2021)Background In 2016, Chile implemented a unique law mandating front-of-package warning labels, restricting marketing, and banning school sales for products high in calories, sodium, sugar, or saturated fat. We aimed ...
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(MDPI, 2020)Arsenic is toxic to many organ systems, the kidney being the most sensitive target organ. We aimed to investigate whether, in kidney transplant recipients (KTRs), the nephrotoxic exposure to arsenic could represent an ...
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(Elsevier, 2015)Inhibition of blood esterase activities by organophosphate (OP) pesticides has been used as a sensitive biomarker in birds. Furthermore, compared to mammalian vertebrates, less is known about the role of these enzyme ...
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Competitive interaction between introduced rainbow trout and native silverside in a Chilean stream (Springer Netherlands, 2009)The field experiment presented here elucidates the competitive effect of exotic trout on Chilean silverside. This is the first local experimental work that demonstrates the negative effect of trout on native fish from ...
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(2012)In April 2009, at the Salar de Punta Negra (24°35'S, 68°58'W) in the Antofagasta Region of northern Chile, we quantified the composition, diversity, and size of diatoms, the only consumed prey by both adults and nestlings ...
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(Sociedad Chilena de Nutrición, 2021)Colorectal cancer (CRC) is one of the most common malignancies and represents one of the leading causes of cancer death worldwide. There is strong evidence that dietary factors influence CRC incidence. Dairy products have ...
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(Springer, 2017)The burden of childhood asthma and its risk factors is an important but neglected public health challenge in Latin America. We investigated the association between allergic symptoms and dietary intake in children from this ...
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(Universidad de Concepcion, 2014)Botanical composition of the diet of White-tipped Plantcutter Phytotoma rutila in the central Monte desert from Argentina, was determined by microhistological analysis of excreta. In both sexes, the diet was composed by a ...
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(Interciencia, 2016)he Barn Owl (Tyto alba) is a nocturnal raptor species distributed from Arica to Tierra del Fuego in Chile. The diet of this bird is the best known of any raptor of Chile; it is based on small vertebrates, particularly ...
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Dieta del aguilucho común Geranoaetus polyosoma (Quoy & Gaimard 1824) en la Región de Atacama, Chile (Ediciones Universitarias, 2015)The Variable Hawk (Geranoaetus polyosoma) is a raptor species distributed from Arica to Tierra del Fuego in Chile. It consumes small vertebrates and invertebrates, particularly insects and arachnids. The biological information ...
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(2012)Introduction: Advanced glycation end products are produced endogenously, in association with hyperglycemia and oxidative stress. They can also be generated during cooking or food processing and, once absorbed, alter ...
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(2006)Background: Restrained eaters (RE) are individuals who restrain their food intake on a regular basis as they are frightened to gain weight. However, they tend to overeat under conditions of anxiety. It has been shown that ...
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(Springer Verlag, 2019)© 2018, Springer-Verlag GmbH Germany, part of Springer Nature. The relationships between immunity, oxidative stress, and diet have not often been studied together. Despite this, it has been shown that dietary proteins can ...
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(1993)Acetaldehyde (AcH) levels in blood samples taken from different zones of the vascular system 2 h after a p.o. dose of ethanol (2.76 g/kg) were studied in UChA (low ethanol consumer) and UChB (high ethanol consumer) rats ...
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(Asian Pacific Organization for Cancer Prevention, 2009)Unsaturated free fatty acids (FFAs), such as palmitoleic, oleic, linoleic, linolenic and arachidonic acids, have inhibitory actions on mutagenesis. These FFAs in bile may play a role in preventing cholecystopathy and their ...
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(Lippincott Williams & Wilkins, 2021)Background: A poor or unhealthy diet is responsible for an important fraction of ischemic stroke risk. Adherence to dietary patterns, such as the Mediterranean diet, rich in monounsaturated fatty acids mainly from olive ...
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(2011)The metabolic and water evaporation strategies in spiders may be part of a set of physiological adaptations to tolerate low or unpredictable food availability, buffering spiders against environmental fluctuations such as ...