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Keynote: Rethinking protein
(The United Nations University, 2013)
Trends in Height and BMI of 6-Year-Old Children during the Nutrition Transition in Chile
(NORTH AMER ASSOC STUDY OBESITY, 2005-12)
Nutrition in brain development and aging: Role of essential fatty acids
(INT LIFE SCIENCES INST NORTH AMERICA, 2006-05)
Cambios en la disponibilidad de alimentos en el Gran Santiago por quintiles de ingreso. 1988-1997
(ARCHIVOS LATINOAMERICANOS NUTRICION, 2008-03)
Lipid Needs of Preterm Infants: Updated Recommendations
(Elsevier, 2013)
n-3 long-chain polyunsaturated fatty acids for optimal function during brain development and ageing
(H E C PRESS, HEALTHY EATING CLUB PTY LTD, 2008)
Secular and seasonal trends in obesity in Chilean preschool children, 1996-2004
(LIPPINCOTT WILLIAMS & WILKINS, 2008-09)
Evaluation of simple body composition methods: assessment of validity in prepubertal Chilean children
(Natura Publishing Group, 2015)
Need to address all forms of childhood malnutrition with a common agenda
(B M J PUBLISHING GROUP, BRITISH MED ASSOC HOUSE, 2008-05)