Now showing items 1-6 of 6

    • Kain, Juliana; Leyton, Bárbara; Baur, Louise; Lira, Mariana; Corvalán Aguilar, Camila (MDPI AG, 2019)
      We determined which variables are predictive of normal-weight (N) Chilean 4-year-olds developing overweight/obesity when entering primary school. This study used national data of preschoolers (PK, age 4) in 2011 through ...
    • Blanco, E.; Reyes, M.; Burrows, Raquel; Gahagan, S. (Springer New York LLC, 2019)
      © 2018, Springer Science+Business Media, LLC, part of Springer Nature.In reports among mostly, US, white, preschool and young school-age children eating in the absence of hunger (EAH) has been positively related to adiposity, ...
    • Anleu, Elisa; Reyes, Marcela; Marcela Araya, B.; Flores, Marcela; Uauy Dagach-Imbarack, Ricardo; Garmendia, María Luisa (MDPI AG, 2019)
      Objective: Evaluate if an intervention based on nutritional counseling decreases total sugars and energy consumption in overweight and obese pregnant women, compared to their previous consumption and compared to women who ...
    • Cheng, Evaline; Burrows, Raquel; Correa, Paulina; Güichapani, Carmen Gloria; Blanco, Estela; Gahagan, Sheila (Springer-Verlag Italia s.r.l., 2019)
      © 2019, Springer-Verlag Italia S.r.l., part of Springer Nature.Aims: Metabolic syndrome (MetS) is a cluster of risk factors for cardiometabolic diseases. While cigarette smoking is associated with MetS in adults, young ...
    • Concha, F.; Prado, G.; Quezada, J.; Ramirez, A.; Bravo, N.; Flores, C.; Herrera, J. J.; Lopez, N.; Uribe, D.; Duarte-Silva, L.; Lopez-Legarrea, P.; Garcia-Diaz, Diego F. (Springer New York LLC, 2019)
      Obesity is a public health problem present in both developed and developing countries. The white adipose tissue (WAT) is the main deposit of lipids when there is an excess of energy. Its pathological growth is directly ...
    • Dunstan, Jocelyn; Aguirre Jerez, Marcela; Bastías García, Magdalena; Nau, Claudia; Glass, Thomas A.; Tobar, Felipe (SAGE, 2020)
      The obesity epidemic progresses everywhere across the globe, and implementing frequent nationwide surveys to measure the percentage of obese population is costly. Conversely, country-level food sales information can be ...