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Now showing items 3441-3450 of 8606
The oleic acid esterification of policosanol increases its bioavailability and hypocholesterolemic action in rats
(Instituto de la Grasa, 2012-10)
Development of the scale of psychosocial factors in food allergy (SPS-FA)
(John Wiley & Sons, 2013)
Measurement of autophagy flux in the nervous system in vivo
(Macmillan Publishers, 2013)