Browsing by Subject "Persistent organic pollutants"
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(Pontificia Universidad Catolica de Chile, Facultad de Agronomia e Ingenieria Forestal, 2018)According to a One Health perspective, the importance of persistent organic pollutants (POPs) must be assessed because of their impact on the environment, food chain and human health. However, information on these toxic ...
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(2011)This study assessed the contribution of various feed ingredients used in swine feeding as a source of dioxins, furans and dioxin like polychlorinated biphenyls (DL-PCBs) contamination in pork, considering the dietary changes ...