Browsing by Title Instituto de Nutrición y Tecnología de los Alimentos
Now showing items 85-104 of 923
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(2007)To reduce the increased burden of diet-related disease and promote human potential through food and nutrition globally, harmonization of efforts is urgently needed. This article examines the concept of food-based dietary ...
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(2019-03)Peroxisome proliferator-activated receptors (PPARs) are transcription factors whose isoforms (α, β/δ, and γ) have key and complementary roles in relation to energy metabolism, glucose and lipid homeostasis, regulation of ...
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(NATURE PUBLISHING GROUP, 2004-03)Objective: Iron fortification of wheat flour is widely used. In most cases, elemental iron powders are utilized as fortificants due to their lower cost and few, if any, sensory problems. However, their bioavailability is ...
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(Springer, 2013)Iron fortification of foods continues to be one of the preferred ways of improving the iron status of the population. Dairy product is a common product in the diet; therefore, it is a plausible vehicle for iron ...
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(MDPI, 2020)Most of the biological impacts of Vitamin E, including the redox effects, have been raised from studies with alpha-tocopherol only, despite the fact that tocopherol-containing foods carry mixed tocopherol isomers. Here, ...
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(MDPI, 2022)Soil microorganisms that inhabit extreme environments have unique metabolic capacities and/or physical structures that allow them to survive in oligotrophic conditions. The bioprospecting of unknown bacteria in the context ...
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(Elsevier, 2015)Background: The prevalence of obesity has increased at an alarming rate worldwide. Some studies have observed an association between iron (Fe) deficiency (ID) and obesity, however more research is needed. Objective: To ...
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(ELSEVIER, 2006-01-05)The increasing recognition of the participation of free radical-mediated oxidative events in the initiation and/or progression of cardiovascular, tumoural, inflammatory and neurodegenerative disorders, has given rise to ...
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BONE EXTRACELLULAR MATRIX STIMULATES INVASIVENESS OF ESTROGEN-RESPONSIVE HUMAN MAMMARY MCF-7 CELLS (WILEY-LISS, DIV JOHN WILEY & SONS INC, 1999-10-08)Bone is the most frequent site of metastasis in breast cancer. This causes destructive osteolytic lesions. To achieve metastasis to bone, breast cancer cells must proliferate in a new microenvironment, arrest on ...
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(Mosby Elsevier, 2002)We evaluated bone mineral density, vitamin D status, and biochemical markers of bone turnover in seven children with epidermolysis bullosa (EB). Four had osteopenia (Z score, -1.5) and four 25(OH) vitamin D <34 nmol/L ...
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(1995)Bone mineralization of adolescents that suffered of early postnatal u n d ern u tritio n . The bone mineralization o f 6 male and 18 female adolescents with a mean age o f 12 years and 11 months, who had suffered severe, ...
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(International Pediatric Research Foundation, 2014)Background: Head circumference (HC), the anthropometric index of both brain development and nutritional background, has been described to be significantly associated with scholastic achievement (SA). The aim of this ...
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(BioMed Central, 2014)Background: Early puberty onset has been related to future chronic disease; however breast bud assessment in large scale population studies is difficult because it requires trained personnel. Thus our aim is to assess the ...
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(ALLIANCE COMMUNICATIONS GROUP DIVISION ALLEN PRESS, 2006-04)Objective: Breast-feeding is associated with better child development outcomes, but uncertainty remains primarily due to the close relationship between breast-feeding and socioeconomic status. This study assesses the issue ...
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(Sociedad Chilena de Pediatría, 2017)Childhood obesity is the main nutritional and public health problem in Chile, being the principal causes, the increase in energy dense foods and the decline of physical activity. Interventions to prevent obesity at infancy ...
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(2013)This review is an overview of traditional and modern breeding methodologies being used to develop new Prunus cultivars (stone fruits) with major emphasis on peach, sweet cherry and Japanese plum. To this end, common ...
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(Amer Chemical Society, 2016)Brown rot (BR) caused by Monilinia spp., has been an economic problem for the stone fruit market due to dramatic losses, mainly during the postharvest period. There is much literature about basic aspects of Monilinia spp. ...
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(MDPI, 2020)This review describes current evidence supporting butyrate impact in the homeostatic regulation of the digestive ecosystem in health and inflammatory bowel diseases (IBDs). Butyrate is mainly produced by bacteria from ...
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(SOC MEDICA SANTIAGO, 2008-12)Mental retardation or intellectual disability affects 2% of the general population, but in 60% to 70% of cases the real cause of this retardation is not known. An early etiologic diagnosis of intellectual disability can ...