Browsing by Issue Date Instituto de Nutrición y Tecnología de los Alimentos
Now showing items 841-860 of 923
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(BMC, 2021)Background: The first phase of a comprehensive marketing policy was implemented in Chile in 2016. The policy restricted child-directed marketing of foods and beverages considered high in energy, total sugars, sodium ...
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(Arán Ediciones, 2021)Introduction: the Chilean Ministry of Health implements the Vida Sana (VS) program with the objective of reducing risk factors for chronic diseases in overweight/obese (OW/OB) individuals, aged 2-64. Objective: to ...
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(Elsevier, 2021)Background In 2016, Chile implemented a unique law mandating front-of-package warning labels, restricting marketing, and banning school sales for products high in calories, sodium, sugar, or saturated fat. We aimed ...
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(Abrasco-Assoc Brasileira Pos-Graduacao & Saude Coletiva, 2021)This study investigates the extent to which aspects of the social integration of the elderly are linked to higher levels of fruit and vegetable consumption. It involved a cross-sectional study based on data from the ...
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(Univ Pittsburgh, 2021)Objective: The purpose of this study was to evaluate the effects of a telerehabilitation program for COVID-19 survivors on their functionality, aerobic capacity, upper-lower body strength and skeletal muscle mass index. ...
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(Frontiers Media, 2021)Adipose tissue total amount, distribution, and phenotype influence metabolic health. This may be partially mediated by the metabolic effects that these adipose tissue characteristics exert on the nearby and distant ...
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(Sociedad Chilena de Nutrición, 2021)Obesidad y sobrepeso se asocian a resistencia a la insulina, diabetes tipo 2, perfil lipídico anormal, presión sanguínea elevada, enfermedad cardiovascular. Se estima que en 2016 el 39% de la población adulta mundial tenía ...
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(Wiley, 2021)The food environment is a major contributor to unhealthy diets in children and, therefore, to the increasing rates of obesity. Acclaimed by scholars across the world, Latin American countries have been leaders in ...
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(Soc Chilena Nutrición, 2021)Introducción: Chile, en los últimos 40 años, ha presentado cambios sociales que han influido en el nivel de vulnerabilidad de niños, niñas y adolescentes. Este nivel es determinado a través del índice de vulnerabilidad ...
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(Asociación Médica Amer, 2021)IMPORTANCIA Las pruebas de detección del síndrome de Angelman (AS), el síndrome de Prader-Willi (PWS) y el síndrome de duplicación del cromosoma 15 (Dup15q) en recién nacidos pueden beneficiar el diagnóstico y el tratamiento ...
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(Sociedad Médica de Santiago, Chile, 2021)
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(MDPI, 2021)This study aimed to describe the current practices in the diagnosis and dietary management of phenylketonuria (PKU) in Latin America, as well as the main barriers to treatment. We developed a 44-item online survey aimed ...
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(Springernature, 2021)Background Vitamin D [25(OH)D] is essential for normal bone development and maintenance. Furthermore, its deficiency has been associated with obesity, cardiovascular diseases, insulin resistance, autoimmune diseases, and ...
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(MDPI, 2021)Type 2 diabetes and obesity are major problems worldwide and dietary polyphenols have shown efficacy to ameliorate signs of these diseases. Anthocyanins from berries display potent antioxidants and protect against weight ...
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(MDPI, 2021)Obesity is a health problem of global concern that negatively impacts quality of life. Various studies have implicated obesity in the disruption of the normal microbiome composition. The virome consists of a collection ...
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(Wiley, 2021)El entorno alimentario es un factor importante que contribuye a las dietas poco salu-dables en la niñez y, por tanto, a las crecientes tasas de obesidad. Los países de Latinoamérica han recibido el reconocimiento internacional ...
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(Frontiers Media, 2021)Extensive use of antibiotics has been the primary treatment for the Salmonid Rickettsial Septicemia, a salmonid disease caused by the bacterium Piscirickettsia salmonis. Occurrence of antibiotic resistance has been ...
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(Soc. Médica Santiago, 2021)
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(Frontiers Media, 2021)Both malnutrition and poor mental health are leading sources of global mortality, disease, and disability. The fields of global food security and nutrition (FSN) and mental health have historically been seen as separate ...
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(Soc Chilena Nutrición, Bromatología & Toxicología, 2021)Introduction: The Nordic Diet has been proposed and implemented as another healthy alternative to the classic Mediterranean diet, both for daily living and also for the control and treatment of cardiovascular diseases. ...
