Browsing by Author "Stucken, Karina"
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Lemus Mondaca, Roberto; Vega Gálvez, Antonio; Rojas, Pilar; Stucken, Karina; Delporte, Carla; Valenzuela Barra, Gabriela; Jagus, Rosa J.; Agüero, María Victoria; Pasten, Alexis (Elsevier GmbH, 2018)© 2018 Elsevier GmbH To evaluate the effect of drying methods on Stevia rebaudiana Bertoni quality, the content of bioactive compounds, antioxidant capacity, antimicrobial and anti-inflammatory activity of Stevia leaves ...
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Roco, Teresa; Torres, María José; Briones-Labarca, Vilbett; Reyes, Juan Esteban; Tabilo Munizaga, Gipsy; Stucken, Karina; Lemus Mondaca, Roberto; Pérez Won, Mario (Elsevier Ltd, 2018)© 2018 Elsevier Ltd To identify processing conditions that better maintain palm ruff quality attributes, high hydrostatic pressure (HHP) was applied to pre- and post-rigor fillets. Physical parameters as whiteness index ...