Browsing by Subject "Proteins"

Now showing items 1-2 of 2

    • Biochemistry and functional characterization of squid mantle meat (Dosidicus gigas) Caracterización funcional ... 
      Abugoch James, Lilian; Guarda, Abel M.; Pérez, Luz María R.; Donghi, M. Isabel V. (Archivos Latinoamericanos Nutricion, 2000)
      A study for the characterization of frozen giant squid mantle (meat) protein stored at -25°C for 8 month was started. In the present research, the folowing functional properties were investigate: emulsifying, water holding ...
    • Proteomics in alcohol research 
      Anni, Helen; Israel Jacard, Yedy (National Institute on Alcohol Abuse and Alcoholism (NIAAA), 2002)
      The proteome is the complete set of proteins in an organism. It is considerably larger and more complex than the genome - the collection of genes that encodes these proteins. Proteomics deals with the qualitative and ...