Browsing by Subject "Stability"
Now showing items 1-12 of 12
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(Royal Soc Chemistry, 2018-04-28)Gold nanoparticles with specific optical properties in combination with the CLPFFD peptide that exhibits selectivity for beta-amyloid (A beta) aggregates are promising photothermal absorbers for application in Alzheimer's ...
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(Elsevier Ireland Ltd, 2019)The endothelin-1 (ET-1) axis contributes to the pathophysiology of several cancers by promoting tumor development and progression. This peptide is activated from its precursor, big ET-1, by endothelin-converting enzyme-1 ...
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(Instituto de la Grasa, 2001)Oxidative stability of crisps fried in two vegetable oils: sunflower oil (SO) and partially hydrogenated sunflower oil (PHSO), was studied. Crisps were stored at temperature at daylight, at 40°C in oven, and a -23°C as a ...
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(Public Library Science, 2020)A purple cactus pear (Opuntia ficus-indica) extract (CP) was encapsulated in double emulsions (DE) gelled with gelatin (DE-CP-G) and with gelatin and transglutaminase (DE-CP-GT), as well as in a DE with a liquid external ...
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(The Royal Society of Chemistry, England, 2022)Among vegetable oils, chia oil has been gaining interest in recent years due to its high linolenic acid content (ALA, 18:3 omega 3). The aim of this work was to study the influence of the particle size of encapsulated ...
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(Nature, 2020)Knots are remarkable topological features in nature. The presence of knots in crystallographic structures of proteins have stimulated considerable research to determine the kinetic and thermodynamic consequences of threading ...
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(2009)Bioactive compounds of pulp (CP) and ethanolic (CE) extracts of the cactus pear (Opuntia ficus-indica) were encapsulated with maltodextrin (MD) or inulin (I). A 22 statistical factorial design was then used to study the ...
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(Elsevier Ltd, 2016)© 2015, Elsevier Ltd. All rights reserved. Haematococcus pluvialis is a natural source of astaxanthin (AX). However, AX loses its natural protection when extracted from this microalga. In this study, a supercritical fluid ...
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(Royal Soc Chemistry, 2016)The inclusion complexation behavior of 3-(2-thienyl)-[1,2,3]triazolo[1,5-a]pyridine ( TTP) with native beta-cyclodextrin and derivatized cyclodextrins was investigated. Stability constants for complexes with 1 : 1 molar ...
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(2002)Four vegetable oils with different polyunsaturated/saturated fatty acid ratio (P/S): 5.2 for sunflower oil, 3.4 for canola rapeseed oil, 0.4 for a blend of palm olein and canola rapeseed oil (80:20), and 0.3 for palm olein ...
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(Instituto de la Grasa, 2001)The progression of deterioration of crisps stored at room temperature (day light and darkness), and in darkness at 40°C and -23°C (control) was evaluated. The samples were obtained from a leader industry of the chilean ...
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(American Oil Chemists' Society, 2003)Oleoresin of rosa mosqueta (Rosa rubiginosa) was encapsulated with starch or gelatin by spray-drying. Stability of the powders was studied at 25, 40, and 55°C in the dark. Degradation of trans-rubixanthin, trans-lycopene, ...