Browsing by Author "Romero Ormazábal, Jaime"

Now showing items 1-10 of 10

    • Acetobacter strains isolated during the acetification of blueberry (Vaccinium corymbosum L.) wine 
      Hidalgo, C.; García, D.; Romero Ormazábal, Jaime; Mas, A.; Torija, M. J.; Mateo, E. (The Society for Applied Microbiology, 2013-09)
      Highbush blueberries (Vaccinium corymbosum L.) are known to have positive health benefits. The production of blueberry vinegar is one method to preserve this seasonal fruit and allow extended consumption. In this study, ...
    • Amplification of tlh gene in other Vibrionaceae specie by specie-specific multiplex PCR of Vibrio parahaemolyticus 
      Yáñez, Romina; Bastías, Roberto; Higuera, Gastón; Salgado, Oscar; Katharios, Pantelis; Romero Ormazábal, Jaime; Espejo Torres, Romilio; García, Katherine (PUCV, 2015)
      Background: The surveillance of Vibrio parahaemolyticus in the Chilean coast has been mainly performed by multiplex PCR amplification of three different hemolysin genes, which are specie-specific virulence factors. These ...
    • Avances y limitaciones en el uso de los dsRNA como estrategias de control y prevención de enfermedades ... 
      Papić, Ljubomir; García, Katherine; Romero Ormazábal, Jaime (Univ. Católica de Valparaíso, 2015)
      El desarrollo de la acuicultura sustentable es acorde con la demanda creciente de nuevas metodologías que aseguren la salud de las diversas especies acuícolas. Dentro de ellas, el uso de terapias revolucionarias basadas ...
    • Cetobacterium is a major component of the microbiome of giant amazonian fish (Arapaima gigas) in Ecuador 
      Ramírez Saavedra, Carolina; Coronado, Jaime; Silva, Arturo; Romero Ormazábal, Jaime (MDPI, 2018)
      Arapaima gigas is a large air-breathing fish found in Amazonian rivers, a characteristic that gives this species an advantage in oxygen-deprived waters. It shows high potential for aquaculture in the Amazon region due ...
    • Changes in the composition and diversity of the bacterial microbiota associated with oysters (Crassostrea ... 
      Trabal Fernández, Natalia; Mazón Suástegui, José M.; Vázquez Juárez, Ricardo; Ascencio Valle, Felipe; Romero Ormazábal, Jaime (Federation of European Microbiological Societies, 2014)
      The resident microbiota of three oyster species (Crassostrea corteziensis, Crassostrea gigas and Crassostrea sikamea) was characterised using a high-throughput sequencing approach (pyrosequencing) that was based on the ...
    • Effect of dietary components on the gut microbiota ofaquatic animals. A never-ending story? 
      Ringo, E.; Zhou, Z.; Vecino, J.; Wadsworth, S.; Romero Ormazábal, Jaime; Krogdahl, A.; Olsen, R.; Dimitroglou, A.; Foey, A.; Davies, S.; Owen, M.; Lauzon, H.; Martinsen, L.; Schryver, P. de; Bossier, P.; Sperstad, S.; Merrifield, D. (Wiley, 2016)
      It is well known that healthy gut microbiota is essential to promote host health and well-being. The intestinal microbiota of endothermic animals as well as fish are classified as autochthonous or indigenous, when they are ...
    • Effect of the Dietary Inclusion of Soybean Components on the Innate Immune System in Zebrafish 
      Fuentes Appelgren, Pamela; Opazo Salas, Rafael; Barros, Luis; Feijóo, Carmen Gloria; Urzúa, Victoria; Romero Ormazábal, Jaime (Mary Ann Liebert, 2014)
      Some components of plant-based meals, such as saponins and vegetal proteins, have been proposed as inducers of intestinal inflammation in some fish. However, the molecular and cellular bases for this phenomenon have ...
    • Profile and distribution of fatty acids in edible parts of commonly consumed marine fishes in Chile 
      Rincón Cervera, Miguel Ángel; González Barriga, Valeria; Valenzuela Báez, Rodrigo; López Arana, Sandra; Romero Ormazábal, Jaime; Valenzuela Bonomo, Carlos (Elsevier, 2019)
      Fatty acid profiles and distribution among lipid classes in the edible parts of seven commonly consumed marine fishes in Chile were investigated. Peruvian morwong, Chilean jack mackerel and Pacific sandperch were found to ...
    • Soybean Meal Induces Intestinal Inflammation in Zebrafish Larvae 
      Hedrera, Manuel I.; Galdames, Jorge A.; Jimenez Reyes, Maria F.; Reyes, Ariel E.; Avendaño Herrera, Ruben; Romero Ormazábal, Jaime; Feijóo, Carmen Gloria (PLoS ONE, 2013)
      The necessary replacement of fish meal with other protein source in diets of commercially important fish has prompted the study of the effect of the inclusion of different vegetable proteins sources on growth performance ...
    • Vibrio parahaemolyticus in shellfish and clinical samples during two large epidemics of diarrhoea in southern Chile 
      Fuenzalida, Loreto; Hernández, Cristina; Toro, Jessica; Rioseco, M. Luisa; Romero Ormazábal, Jaime; Espejo Torres, Romilio (BLACKWELL PUBLISHING, 2006-04)
      Large epidemics of diarrhoea associated with seafood consumption and Vibrio parahaemolyticus occurred during the austral summers of 2004 and 2005 in the environs of Puerto Montt, Chile (41 degrees 29'S 72 degrees 24'W). ...