Now showing items 1-5 of 5

    • Maza Cave, María Pía de la; Hirsch Birn, Sandra; Nieto, Susana; Petermann, Margarita; Bunout Barnett, Daniel (1996)
      Alcohol ingestion may promote lipid peroxidation, and the presence of polyunsaturated fatty acids in liver lipids may be essential for the generation of liver damage through this mechanism. The aim of this study is to ...
    • Maza Cave, María Pía de la; Bravo, A.; Leiva, L.; Gattas, Vivien; Petermann, Margarita; Garrido, F.; Bunout Barnett, Daniel; Hirsch Birn, Sandra; Barrera, G.; Fernández, M. S. (2007)
      Introduction: Advanced glycoxidation end-products (AGEs) are involved in age-related conditions and diabetic complications. Diet intake contributes to their circulating concentrations. Aim: To measure serum and urinary ...
    • Petermann, Margarita; González, Clara; Hirsch Birn, Sandra; Maza Cave, María Pía de la; Bunout Barnett, Daniel (1993)
      We studied leucine turnover using a primed infusion of [1‐14C]‐l‐leucine and glucose turnover using a primed infusion of [6‐3H]‐d‐glucose in five alcoholic patients without liver damage and five age‐matched controls. ...
    • Hirsch Birn, Sandra; Maza Cave, María Pía de la; Petermann, Margarita; Bunout Barnett, Daniel (1998)
      Alcohol ingestion decreases plasma free fatty acids (FFAs) and lipid oxidation. This study was conducted to determine palmitate turnover in alcoholics during a short abstinence period and after an ethanol load and in a ...
    • Bunout Barnett, Daniel; Moya, Patricia; Maza Cave, María Pía de la; Petermann, Margarita; Iturriaga, Hernán; Hirsch Birn, Sandra (Kluwer Academic Publishers-Plenum Publishers, 1995)
      We measured suprahepatic vein and arterial partial oxygen pressure in 35 alcoholics with severe (N=7) or mild (N=28) histological liver damage and without evidence of clinical liver failure. The suprahepatic vein was ...