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Now showing items 1-5 of 5
No risk, no gain? Limited benefits of a non-costly herbivory-induced defense in wheat
(Universite Laval, 1998)
Allocation of herbivory-induced hydroxamic acids in the wild wheat Triticum uniaristatum
(Birkhauser Verlag Basel, 1998)
Characteristics of hydroxamic acid induction in wheat triggered by aphid infestation
(Springer New York LLC, 1997)
Variability in Grain Aphid (Homoptera: Aphididae) Performance and Aphid-Induced Phytochemical Responses in Wheat
(Entomological Society of America, 1997)
Effect of DIMBOA, a hydroxamic acid from cereals, on peroxisomal and mitochondrial enzymes from aphids: Evidence for the presence of peroxisomes in aphids
(Kluwer Academic/Plenum Publishers, 1999)