Browsing by Author "Lissi Gervaso, Eduardo"
Now showing items 1-3 of 3
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López Alarcón, Camilo; Speisky Cosoy, Hernán; Lissi Gervaso, Eduardo (Society of Biology of Chile, 2007)The antioxidant effect of 5-Aminosalicylic acid (5-ASA) on copper-mediated LDL oxidation was followed either by the emitted chemiluminiscence (CL) or by UV-vis spectroscopy. 5-ASA addition extends the lag phase in a ...
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Encina, M. V.; Lissi Gervaso, Eduardo; Castañeda, F.; Olea, A. (1978)
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Dorta, Eva; Rodríguez Rodríguez, Elena; Jiménez-Quezada, Andrés; Fuentes-Lemus, Eduardo; Speisky Cosoy, Hernán; Lissi Gervaso, Eduardo; López Alarcón, Camilo (Springer New York LLC, 2017)The potential activity of mango by-products to inhibit the peroxyl radical-mediated oxidation of tryptophan residues (Trp) of myofibrillar proteins (MP) was studied. Extracts of seeds, peels and pulps were studied in terms ...