Neuronal and muscular alterations caused by two wheat endosperm proteins, puroindoline-a and alpha1-purothionin, are due to ion pore formation

Author	dc.contributor.author	Llanos Vidal, Paola	es_CL
Author	dc.contributor.author	Henríquez Luna, Mauricio	es_CL
Author	dc.contributor.author	Minic, Jasmina	es_CL
Author	dc.contributor.author	Elmorjani, Khalil	es_CL
Author	dc.contributor.author	Marion, Didier	es_CL
Author	dc.contributor.author	Riquelme Pino, Gloria	es_CL
Author	dc.contributor.author	Molgó, Jordi	es_CL
Author	dc.contributor.author	Benoit, Evelyne
Admission date	dc.date.accessioned	2009-06-17T16:37:06Z
Available date	dc.date.available	2009-06-17T16:37:06Z
Publication date	dc.date.issued	2004-05
Cita de ítem	dc.identifier.citation	EUROPEAN BIOPHYSICS JOURNAL WITH BIOPHYSICS LETTERS, V.: 33, issue: 3, p.: 283-284, MAY 2004.	en
Identifier	dc.identifier.issn	0175-7571
Identifier	dc.identifier.uri	https://repositorio.uchile.cl/handle/2250/127963
Abstract	dc.description.abstract	Using the patch-clamp technique it was found that the toxicity of the two wheat endosperm proteins puroindoline-a and alpha1-purothionin probably results from the dissipation of ion concentration gradients essential for the maintenance of cellular homeostasis.	en
Lenguage	dc.language.iso	en	en
Publisher	dc.publisher	SPRINGER	en
Keywords	dc.subject	Giant liposomes	en
Título	dc.title	Neuronal and muscular alterations caused by two wheat endosperm proteins, puroindoline-a and alpha1-purothionin, are due to ion pore formation	en
Document type	dc.type	Artículo de revista