Las preferencias del consumidor usando el método de máximas diferencias
Author
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Farías Nazel, Pablo
Author
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Fistrovic, Bruno
Admission date
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2016-06-29T21:41:48Z
Available date
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2016-06-29T21:41:48Z
Publication date
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2016
Cita de ítem
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RAE-Revista de Administração de Empresas Volumen: 56 Número: 2 Páginas: 138-151 (2016)
en_US
Identifier
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DOI: 10.1590/S0034-759020160202
Identifier
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https://repositorio.uchile.cl/handle/2250/139276
General note
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Artículo de publicación ISI
en_US
Abstract
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This study aims to identify the most important attributes employed by consumers in Lima in the process of choosing wine. Furthermore, it seeks to identify differences between segments in these preferences. The methodology consists of a survey of wine consumers using the maximum difference method. The study is unique in Latin America, where there is a major gap in the wine market and where the maximum difference method is unexplored by managers and researchers. The results show that the most important attributes are related to the consumer's prior experience with the wine, pairings, and recommendations. This article presents the implications for managers and marketing strategies in the context of Lima by age, socioeconomic, and gender group.