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Authordc.contributor.authorGodinho, Ricardo Miguel 
Authordc.contributor.authorFitton, Laura C. 
Authordc.contributor.authorToro Ibacache, Viviana 
Authordc.contributor.authorStringer, Chris B. 
Authordc.contributor.authorLacruz, Rodrigo S. 
Authordc.contributor.authorBromage, Timothy G. 
Authordc.contributor.authorO'Higgins, Paul 
Admission datedc.date.accessioned2018-08-30T15:28:50Z
Available datedc.date.available2018-08-30T15:28:50Z
Publication datedc.date.issued2018
Cita de ítemdc.identifier.citationJournal of Human Evolution 118 (2018) 56-71es_ES
Identifierdc.identifier.other10.1016/j.jhevol.2018.02.010
Identifierdc.identifier.urihttps://repositorio.uchile.cl/handle/2250/151384
Abstractdc.description.abstractModern humans have smaller faces relative to Middle and Late Pleistocene members of the genus Homo. While facial reduction and differences in shape have been shown to increase biting efficiency in Homo sapiens relative to these hominins, facial size reduction has also been said to decrease our ability to resist masticatory loads. This study compares crania of Homo heidelbergensis and H. sapiens with respect to mechanical advantages of masticatory muscles, force production efficiency, strains experienced by the cranium and modes of deformation during simulated biting. Analyses utilize X-ray computed tomography (CT) scan-based 3D models of a recent modern human and two H. heidelbergensis. While having muscles of similar cross-sectional area to H. heidelbergensis, our results confirm that the modern human masticatory system is more efficient at converting muscle forces into bite forces. Thus, it can produce higher bite forces than Broken Hill for equal muscle input forces. This difference is the result of alterations in relative in and out-lever arm lengths associated with well-known differences in midfacial prognathism. Apparently at odds with this increased efficiency is the finding that the modern human cranium deforms more, resulting in greater strain magnitudes than Broken Hill when biting at the equivalent tooth. Hence, the facial reduction that characterizes modern humans may not have evolved as a result of selection for force production efficiency. These findings provide further evidence for a degree of uncoupling between form and function in the masticatory system of modern humans. This may reflect the impact of food preparation technologies. These data also support previous suggestions that differences in bite force production efficiency can be considered a spandrel, primarily driven by the midfacial reduction in H. sapiens that occurred for other reasons. Midfacial reduction plausibly resulted in a number of other significant changes in morphology, such as the development of a chin, which has itself been the subject of debate as to whether or not it represents a mechanical adaptation or a spandrel. (C) 2018 Elsevier Ltd. All rights reserved.es_ES
Patrocinadordc.description.sponsorshipPortuguese Foundation for Science and Technology (FCT) SFRH/BD/76375/2011 Calleva Foundation Human Origins Research Fund of the Natural History Museumes_ES
Lenguagedc.language.isoenes_ES
Publisherdc.publisherElsevieres_ES
Type of licensedc.rightsAttribution-NonCommercial-NoDerivs 3.0 Chile*
Link to Licensedc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/*
Sourcedc.sourceJournal of Human Evolutiones_ES
Keywordsdc.subjectHomo heidelbergensises_ES
Keywordsdc.subjectHomo sapienses_ES
Keywordsdc.subjectPaleoanthropologyes_ES
Keywordsdc.subjectFinite element analysises_ES
Keywordsdc.subjectVirtual anthropologyes_ES
Títulodc.titleThe biting performance of Homo sapiens and Homo heidelbergensises_ES
Document typedc.typeArtículo de revista
Catalogueruchile.catalogadorrgfes_ES
Indexationuchile.indexArtículo de publicación ISIes_ES


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Attribution-NonCommercial-NoDerivs 3.0 Chile
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 Chile