Taste thresholds for phenylthiourea among Chileans
Author | dc.contributor.author | Saldanha, P. H. | |
Author | dc.contributor.author | Nacrur, J. | |
Admission date | dc.date.accessioned | 2019-01-29T13:47:48Z | |
Available date | dc.date.available | 2019-01-29T13:47:48Z | |
Publication date | dc.date.issued | 1963 | |
Cita de ítem | dc.identifier.citation | American Journal of Physical Anthropology, Volumen 21, Issue 2, 1963, Pages 113-119 | |
Identifier | dc.identifier.issn | 10968644 | |
Identifier | dc.identifier.issn | 00029483 | |
Identifier | dc.identifier.other | 10.1002/ajpa.1330210204 | |
Identifier | dc.identifier.uri | https://repositorio.uchile.cl/handle/2250/159820 | |
Lenguage | dc.language.iso | en | |
Source | dc.source | American Journal of Physical Anthropology | |
Keywords | dc.subject | Anatomy | |
Keywords | dc.subject | Medicine (all) | |
Keywords | dc.subject | Anthropology | |
Título | dc.title | Taste thresholds for phenylthiourea among Chileans | |
Document type | dc.type | Artículo de revista | |
dcterms.accessRights | dcterms.accessRights | Acceso a solo metadatos | |
Cataloguer | uchile.catalogador | jmm | |
Indexation | uchile.index | Artículo de publicación SCOPUS | |
uchile.cosecha | uchile.cosecha | SI |
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