Smoking during pregnancy and lactation and its effects on breast-milk volume
Author
dc.contributor.author
Vio,
Author
dc.contributor.author
Salazar, G.
Author
dc.contributor.author
Infante,
Admission date
dc.date.accessioned
2019-01-29T15:47:37Z
Available date
dc.date.available
2019-01-29T15:47:37Z
Publication date
dc.date.issued
1991
Cita de ítem
dc.identifier.citation
American Journal of Clinical Nutrition, Volumen 54, Issue 6, 2018, Pages 1011-1016
Identifier
dc.identifier.issn
00029165
Identifier
dc.identifier.other
10.1093/ajcn/54.6.1011
Identifier
dc.identifier.uri
https://repositorio.uchile.cl/handle/2250/162428
Abstract
dc.description.abstract
The influence of cigarette smoking on daily breast-milk volume was measured by the dose-to-mother deuterium-dilution method in 10 smoking and 10 nonsmoking mothers. After administration of deuterium to the mother, breast milk and infant saliva were sampled over 14 d and analyzed by mass spectrometry. Nonsmoking mothers had a significantly greater breast-milk volume than did smokers [961 ± 120 vs 693 ± 110 g/d, x̄ ± SD; t = 5.21, P < 0.0001). Growth rates of the infants were also measured. Weight increase of infants of nonsmoking mothers was 550 ± 130 g whereas of infants of smoking mothers it was only 340 ± 170 g (t = 3.11, P < 0.01). These results indicate that cigarette smoking has a negative influence on breast-milk volume whereas the lower infant-growth rates of the smoking mothers suggest also that their breast-milk output was insufficient to support the energy requirements of their infants.