Cholesterol, glucose and triglycerides role in the prevalence of hyperlipemia in dogs at higher elevations
Author
dc.contributor.author
Barriga, Carla Verónica
Author
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Fontúrbel, Francisco Enrique
Admission date
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2019-03-11T13:02:25Z
Available date
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2019-03-11T13:02:25Z
Publication date
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2011
Cita de ítem
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Revista Cientifica de la Facultad de Ciencias Veterinarias de la Universidad del Zulia, Volumen 21, Issue 1, 2018, Pages 22-26
Identifier
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07982259
Identifier
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https://repositorio.uchile.cl/handle/2250/165354
Abstract
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Hyperlipidemia is a metabolic disorder that is characterized by a fat concentration increase in blood serum and it is known to be common in dogs. However, there is no information about how this disorder behaves in different environmental conditions related to metabolic changes, such as elevation, which' may reduce metabolic efficiency. It was determined the clinic variables involved in hyperlipidemia prevalence in dogs dwelling at >3000 m elevation. Blood samples were taken from 80 dogs in La Paz, Bolivia; a city located at 3600 m.a.s.l. Cholesterol (total, HDL, and LDL), triglycerides and glucose concentrations were determined. Data was analyzed using an Akaike information Criterion (AIC) model selection approach. Hyperlipidemia prevalence was estimated in 12.5%, which is lower than expected for the sea level. Hyperlipidemia was present in five-year or older dogs, irrespective of gender, breed, and diet. Competing models obtained showed that, besides the main role of cholesterol, a si