Facultad de Ciencias Agronómicas: Recent submissions
Now showing items 381-400 of 2270
-
(Universidad de Chile, 2021)El sector agrícola es una de las actividades más vulnerables ante los efectos del cambio climático, debido a que sus actividades dependen de los fenómenos climáticos. Recientemente, Chile adoptó de la Agenda 2030 para el ...
-
(Universidad de Chile, 2021)Esta investigación tiene como propósito visibilizar las necesidades de los agricultores mapuche lafquenche de la comunidad José Painecura, en el marco de la continuación de un proyecto de desarrollo de tecnologías sostenibles ...
-
(Universidad de Chile, 2021)Se realizó un ensayo en un suelo franco (Entic Haploxeroll) manejado bajo labranza convencional, evaluando la deformación del sistema poroso al ser sometido a distintos manejos de rastrojo (paja de trigo de la temporada ...
-
(Universidad de Chile, 2020)La lana es una fibra natural ampliamente utilizada, que al provenir de animales, está sujeta a cambios ambientales. Para los sistemas de producción ovina, es relevante conocer la calidad y las características de producción ...
-
(Universidad de Chile, 2019)En programas de mejoramiento genético es fundamental contar con la mayor diversidad de germoplasma, que idealmente tenga su completa caracterización. Así, el objetivo fue caracterizar una colección de cerezos, basado en ...
-
(American Phytophatological Society, 2021)
-
(John Wiley & sons, 2021)The complementary use of agroforestry and water harvesting practices is a possible strategy to counter the soil degradation processes occurring in Mediterranean regions. Studies show that implementation of sustainable land ...
-
(Ohann Heinrich Von Thunen Inst-Vti, 2020)In this paper, we propose the promotion of local sustainable diets as a process that can facilitate the transition of current industrialised food systems to agroecological food systems. First, we describe the problem, which ...
-
(Universidad de Concepción, Chile, 2020)Climate change affects the dynamics of vector-borne diseases. Culex pipiens Linnaeus is the main vector of West Nile fever; a widely distributed arbovirus, it is continuously increasing its distribution. Using a species ...
-
(MDPI, 2020)The aim of this study was to determine the volatile profiles of new seedless table grape cultivars Timco , Magenta , Krissy and Arra15 and compare them with the traditional table grape variety Crimson seedless. The ...
-
(Pontificia Univ. Católica Chile, Fac. Agronomía Ingeniería Forestal, 2020)A number of agroecological practices have been proposed for assessing soil quality. Several physical soil properties have been shown to be important for determining soil quality by using the sustainability index (SI) and ...
-
(MDPI, 2020)Farmers in the temperate zone of southern Chile have started to irrigate historically rainfed pastures during recent years to reduce dairy productivity losses against increasingly severe summer droughts. The lack of ...
-
(Pontificia Universidad Católica de Chile, Facultad de Agronomía e Ingeniería Forestal, 2020)Environmental and social crises in agriculture have led to growing recognition that more ecologically sustainable and socially just food and agricultural systems are needed. This thematic number of the International ...
-
(Univ. Nacional Cuyo, Argentina, 2020)Table grapes are the most widespread fruit species in Chile, requiring a large amount of agrochemical products. Due to this large requirement, agrochemicals such as herbicides need to be applied precisely and in an ...
-
(Elsevier, 2020)Quality and complexity are abstract terms employed frequently to describe a wine’s overall attributes. In the present study, we investigated: (i) attributes driving wine professionals’ judgments of quality and complexity ...
-
(Elsevier, 2020)The use of vessels that are alternative to conventional cylindrical stainless steel tanks and traditional oak barrels during winemaking has increased in recent years. Examples of these alternative vessels include fashionable, ...
-
(Soc. Brasileira Ciencia Tecnología Alimentos, 2020)Twenty-two colored-flesh potatoes and three commercial noncolored-flesh varieties - which were all raw as they were microwaved (800 W, 8 min) and fried (180 degrees C, 5 min) - were characterized in terms of functional, ...
-
(Universidad de Zaragoza, España, 2020)Government purchases of food from family farmers aim to provide a new market for smallscale farming while promoting food security for vulnerable populations. In Latin America there are various examples of these initiatives ...
-
(Univ. Zaragoza, 2020)Chile has undergone strong transformations in its rural and peri-urban space since the second half of the 20th century. Some studies analyze the spatial implications at the national and regional levels of rural instruments ...
-
(MDPI, 2020)To date, phytoplasmas belonging to six ribosomal subgroups have been detected to infect grapevines in Chile in 36 percent of the sampled plants. A new survey on the presence of grapevine yellows was carried out from 2016 ...
