Browsing by Author "b2b44a6f-6206-45d7-a625-e5e3a56d1f5d"

Now showing items 1-7 of 7

    • Antioxidant capacity of abietanes from Sphacele salviae 
      Escuder, B.; Torres, R.; Lissi, E.; Labbé, C.; Faini, Francesca (2002)
      Carnosol 1, rosmanol 2, carnosic acid 3 and 20-deoxocarnosol 4, the main phenolic abietanes present in aerial parts of the Chilean medicinal plant Sphacele salviae were tested for antioxidant activity of measuring the decay ...
    • Crystal structure of taedol, C10H16O2,from Haplopappus Taeda 
      Torres, R.; Faini, Francesca; Rodilla, J. M.L.; Silva, L. A.; Sanz, F. (2005)
      C10H16O2, monoclinic, P121l (no. 4), a = 8.974(2) Å, b = 5.933(1) Å, c = 8.994(2) Å,β = 96.29(3)°, V= 476.0 Å3, Z= 2, Rgt(F) = 0.052, wRobs(F2) = 0.148, T=293 K. © 2005, Oldenbourg Wissenschaftsverlag GmbH, Rosenheimer ...
    • Disk evolution study through imaging of nearby young stars (DESTINYS): A close low-mass companion to ET Cha 
      Ginski, C.; Menard, F.; Rab, C.; Mamajek, E. E.; van Holstein, R. G.; Benisty, M.; Manara, C. F.; Torres, R. Asensio; Bohn, A.; Birnstiel, T.; Delorme, P.; Facchini, S.; Garufi, A.; Gratton, R.; Hogerheijde, M.; Huang, J.; Kenworthy, M.; Langlois, M.; Pinilla, P.; Pinte, C.; Ribas, Á.; Rosotti, G.; Schmidt, T. O. B.; Van den Ancker, M.; Wahhaj, Z.; Waters, L. B. F. M.; Williams, J.; Zurlo, A. (EDP Science, 2020)
      Context. To understand the formation of planetary systems, it is important to understand the initial conditions of planet formation, that is, the young gas-rich planet forming disks. Spatially resolved, high-contrast ...
    • Fatty acid composition of soybean/sunflower mix oil, fish oil and butterfat applying the AOCS Ce 1j-07 ... 
      Masson, L.; Alfaro, T.; Camilo Manríquez, Conrado; Carvalho, A.; Illesca, P.; Torres, R.; Tavares do Carmo, M.; Mancini Filho, J.; Bernal, C. (CSIC, 2015)
      Gas-Liquid Chromatography (GLC) methods such as AOAC Fat in foods 966.06 (2005), AOCS Official Methods Ce 1h-05 (2005), Ce 1j-07 (2007), allow for analyzing the fatty acids (FAs) in dietary fats using highly polar liquid ...
    • Labdane diterpenes from Haplopappus illinitus 
      Faini, Francesca; Labbé, C.; Torres, R.; Monache, G. D.; Monache, F. D. (2002)
      A chemical study of aerial parts of Haplopappus illinitus afforded five labdane diterpenoids whose structures were elucidated by high field NMR spectroscopy and 2D techniques. Four of them are dicarboxylic acids previously ...
    • Phase III randomized pilot study comparing interferon α- 2b in combination with radiation therapy versus ... 
      Yazigi, Roberto; Aliste, G.; Torres, R.; Ciudad, A. M.; Cuevas, M.; Garrido, J.; Prado, S.; Solá, A.; Castillo, R.; Cerda, B.; Cumsille, M. A.; Gonzalez, M.; Navarro, C.; Reyes, J. M. (2003)
      This randomized pilot study was designed to determine whether the addition of interferon α-2b to standard radiation therapy offered an advantage in loco-regional control and survival over radiation therapy alone in a ...
    • Stability of potato chips fried in vegetable oils with different degree of unsaturation. Effect of ascorbyl ... 
      Masson, L.; Robert, P.; Dobarganes, M. C.; Urra, C.; Romero, N.; Ortiz, J.; Goicoechea, E.; Pérez, P.; Salamé, M.; Torres, R. (2002)
      Four vegetable oils with different polyunsaturated/saturated fatty acid ratio (P/S): 5.2 for sunflower oil, 3.4 for canola rapeseed oil, 0.4 for a blend of palm olein and canola rapeseed oil (80:20), and 0.3 for palm olein ...