Browsing by Author "bad9d9ca-27cc-4d3b-846d-85fbe6454514"
Now showing items 1-4 of 4
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Contador, L.; Díaz, M.; Millanao, M.; Hernández, E.; Shinya, P.; Sáenz, C.; Infante, R. (Elsevier, 2016)Peach flesh softening is a continuous process that occurs mainly during postharvest. It allows fruit to reach the proper firmness for consumption. In this trial, it was evaluated different texture attributes of three ...
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Patel, A.; Hernández, E.; Barra, V.; Martínez Moncada, Víctor (Elsevier, 2017)
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Contador, L.; Díaz, M.; Hernández, E.; Shinya, P.; Infante Espiñeira, Rodrigo (2016)In this work, we evaluate the relationship between the rheological and the sensory texture of fresh peach and nectarine varieties. Two non-melting fleshed varieties (NMF), 'Andross' and 'Carson, and four melting fleshed ...
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Dettleff Faúndes, Phillip; Hernández, E.; Partridge, Gavin; Lafarga de la Cruz, Fabiola; Martínez, V. (Elsevier, 2020)The yellowtail kingfish (Seriola lalandi) is a marine endemic fish, and a key species in the national programme for the diversification of Chilean aquaculture. Since it has been recently developed from wild fish, the biology ...