Browsing by Subject "Atlantic salmon (Salmo salar)"

Now showing items 1-2 of 2

    • Effect of dietary carbohydrate-to-protein ratio on gut microbiota in atlantic salmon (Salmo salar) 
      Villasante, Alejandro; Ramírez, Carolina; Catalán, Natalia; Opazo, Rafael; Dantagnan, Patricio; Romero Ormazábal, Jaime (MDPI AG, 2019)
      Atlantic salmon (Salmo salar) is a carnivorous fish species whose productive performance tends to be suboptimal when fed low-cost carbohydrate rich meals. It is of interest to study the dynamics of gut microbiota communities ...
    • Effects of elderflower extract enriched with polyphenols on antioxidant defense of salmon leukocytes 
      Santana, Paula Andrea; Jara Gutiérrez, Carlos; Mellado, Marco; Forero, Juan Carlos; Guzmán, Fanny; Barriga, Andrés; Albericio, Fernando; Álvarez, Claudio Andrés (Elsevier, 2021)
      Background: In fish farming, the plant extracts containing antioxidant compounds have been added to the diet for enhancing pathogen resistance. In vitro studies evaluating the antioxidant effect of herbal extracts on ...