Browsing by Title Instituto de Nutrición y Tecnología de los Alimentos
Now showing items 928-940 of 940
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(Elsevier, 2017)The shift toward later sleep onset and wake-up times in adolescence mismatch with unmodified school start times, resulting in insufficient sleep amount. This context might be related to higher body mass index (BMI). ...
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(CHURCHILL LIVINGSTONE, 2006-12)Background and aims: Weight maintenance within normal standards is recommended for prevention of conditions associated with oxidative injury. To compare oxidative damage in a post mitotic tissue, between adults differing ...
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(MARY ANN LIEBERT INC, 2008-12)Background: Tissue accumulation of advanced glycation end products (AGEs) is associated with ageing, both in diabetics and nondiabetic subjects. Aim: The purpose of this study was to assess immunostaining for AGEs, ...
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(SAGE Publications Inc., 2016-05)The gut and the brain communicate bidirectionally through anatomic and humoral pathways, establishing what is known as the gut-brain axis. Therefore, interventions affecting one system will impact on the other, giving the ...
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(Wiley, 2014-07)Experts reviewed the literature to determine whether partially whey hydrolysed formulas (HF) offer benefits in the dietary management of frequent gastrointestinal symptoms and allergy prevention. Compared with standard ...
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(Frontiers Media, 2021)Shiga toxin-producing Escherichia coli (STEC) causes foodborne outbreaks that can lead to complications such as hemolytic uremic syndrome. Their main reservoir is cattle, and ground beef has been frequently associated with ...
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(2016)Salmonella enterica subsp. enterica serotype Enteritidis is a major cause of human salmonellosis worldwide; however, little is known about the genetic relationships between S. Enteritidis clinical strains and S. Enteritidis ...
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(MDPI, 2022)Experimental and real-life evaluations show that the use of front-of-package warning labels (FoP) in unhealthy foods is well understood and can modify people's behaviors. However, it is unclear whether these effects remain ...
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(Taylor and Francis, 2020)Objective:This study examined how the lower cognitive skills in children who consumed iron-fortified formula in infancy relate to outcomes in young adulthood. Methods:Participants were 443 Chilean young adults (Mage = ...
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(SAGE, 2015)Background: Zinc deficiency affects multiple vital functions in the life cycle, especially growth. Limited information is available on the magnitude of zinc deficiency in Latin America and the Caribbean. Objective: To ...
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(Humana Press, 2020)Apoptosis is programmed cell death and its alteration is related to cancer, neurologic, autoimmune, and chronic diseases. A number of factors can affect this process. The aim of this paper is to study the effect of ...
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(Springer, 2020)Type 2 diabetes mellitus (T2D) is a metabolic disorder caused by chronic hyperglycemia due to a deficiency in the secretion and/or action of insulin. Zinc (Zn) supplementation and strength exercise increases insulin ...
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