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Nutrition challenges for the twenty-first century
(CAMBRIDGE UNIV PRESS, 2006-08)
Trends in Height and BMI of 6-Year-Old Children during the Nutrition Transition in Chile
(NORTH AMER ASSOC STUDY OBESITY, 2005-12)
Cost-effectiveness of a folic acid fortification program in Chile
(ELSEVIER, 2007-10)
Supplementing Copper at the Upper Level of the Adult Dietary Recommended Intake Induces Detectable but Transient Changes in Healthy Adults
(The Journal of Nutrition, 2005-10)
Cambios en la disponibilidad de alimentos en el Gran Santiago por quintiles de ingreso. 1988-1997
(ARCHIVOS LATINOAMERICANOS NUTRICION, 2008-03)
Community-based randomized double-blind study of gastrointestinal effects and copper exposure in drinking water
(US DEPT HEALTH HUMAN SCIENCES PUBLIC HEALTH SCIENCE, 2004-07)