Now showing items 1-4 of 4

    • Castelblanco Matiz, Lina; Barbachano Torres, Alejandra; Ponce Noyola, Teresa; Ramos Valdivia, Ana; Cerda García‑Rojas, Carlos; Flores Ortiz, César; Barahona Crisóstomo, Salvador; Baeza Cancino, Marcelo; Alcaíno Gorman, Jennifer; Cifuentes Guzmán, Víctor (Springer Verlag, 2015)
      © 2015, Springer-Verlag Berlin Heidelberg. The primary carotenoid synthesized by Xanthophyllomycesdendrorhous is astaxanthin, which is used as a feed additive in aquaculture. Cell growth kinetics and carotenoid production ...
    • Castelblanco Matiz, Lina; Barbachano Torres, Alejandra; Ponce Noyola, Teresa; Ramos Valdivia, Ana; Cerda García‑Rojas, Carlos; Flores Ortiz, César; Barahona Crisóstomo, Salvador; Baeza Cancino, Marcelo; Alcaíno Gorman, Jennifer; Cifuentes Guzmán, Víctor (Springer, 2015)
      The primary carotenoid synthesized by Xanthophyllomyces dendrorhous is astaxanthin, which is used as a feed additive in aquaculture. Cell growth kinetics and carotenoid production were correlated with the mRNA levels of ...
    • Alcaíno Gorman, Jennifer; Bravo, Natalia; Córdova, Pamela; Marcoleta Caldera, Andrés; Contreras, Gabriela; Barahona Crisóstomo, Salvador; Sepúlveda, Dionisia; Fernández Lobato, María; Baeza Cancino, Marcelo; Cifuentes Guzmán, Víctor (Public Library of Science, 2016)
      The red yeast X. dendrorhous is one of the few natural sources of astaxanthin, a carotenoid used in aquaculture for salmonid fish pigmentation and in the cosmetic and pharmaceutical industries for its antioxidant properties. ...
    • Villarreal, Pablo; Carrasco, Mario; Barahona Crisóstomo, Salvador; Alcaíno Gorman, Jennifer; Cifuentes Guzmán, Víctor; Baeza Cancino, Marcelo (Springer, 2016)
      Yeasts colonizing the Antarctic region are exposed to a high ultraviolet radiation evolving mechanisms to minimize the UV radiation damages, such as the production of UV-absorbing or antioxidant compounds like carotenoid ...