Browsing by Title Artículos de revistas
Now showing items 132-151 of 647
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(INST INVESTIGACIONES AGROPECUARIAS, 2008-12)The effect of pyriproxyfen, phenoxycarb, chlorpyrifos, and mineral oil in the control of first generation nymphs of the San Jose scale (SJC), Diaspidiotus perniciosus (Comstock), in almond, Prunus dulcis (Mill.) D.A. ...
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(Elsevier, 2017)The influence of controlled water deficit on the phenolic composition and gene expression of VvLAR2, VvMYBPA1, VvMYBPA2 and VvMYB4a in Cabernet Sauvignon grape skins throughout ripening was investigated. The assay was ...
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(Elsevier, 2018-07-14)This study investigates the chemical composition and sensory properties of wines from Cabernet Sauvignon vines grown under controlled water deficit in two consecutive seasons. The wines were made from fruit of grapevines ...
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(Universidad Austral de Chile, 2014)Suffolk Down (S) y Merino Precoz (MP) son las principales razas utilizadas en la zona centro y centro sur de Chile, siendo la principal fuente de ingreso la venta de corderos al destete por lo que características ligadas ...
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(Universidad Nacional de Cuyo, 2017)This study sought to determine the relative importance of the country of origin in the selection of four foodstuffs (rice, sugar, chicken meat and oil); to identify consumer segments; and to evaluate which sociodemographic ...
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(2013)Rain-induced cracking in fruits of sweet cherry (Prunus avium [L.]) is a problem in most producing areas of the world and causes significant economic losses. Different orchard management practices have been employed to ...
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(COLEGIO DE POSTGRADUADOS, 2012-02)Knowing the root growth is a fundamental aspect to evaluate the performance of a fruit orchard by understanding the development pattern of the aboveground growth including yield and fruit quality. During 2006-2007 research ...
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(Frontiers Media, 2018)The objective of this study was to evaluate the presence of Cronobacter sakazakii and microbiological parameters in dairy products associated with a food alert. Ninety dairy product samples were analyzed, including seven ...
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(International Society for Horticultural Science, 2018)The aim of this work was to evaluate the effect of wedge and dice cut format and storage temperature on the physiological activity, firmness and organic acid and sugar content of fresh cut pears (Pyrus communis L.) 'Packham's ...
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(UNIV AUSTRAL CHILE, 2011)Statistical methods are indispensable for scientific research. In forest sciences, the use of null hypothesis significance tests (NHSTs) has been the rule of thumb to judge hypotheses or associations among variables, in ...
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(MDPI, 2021)Kiwifruit (Actinidia chinensis var. deliciosa (A Chev) Liang et Ferguson) is a sub-tropical vine species from the Actinidiaceae family native to China. This species has an allohexaploid genome (from diploid and autotetraploid ...
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(MDPI, 2018-05)The evidence for global warming can be seen in various forms, such as glacier shrinkage, sea ice retreat, sea level rise and air temperature increases. The magnitude of these changes tends to be critical over pristine and ...
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(Universidad de Zulia, Venezuela, 2020)El cultivo vitivinícola en Chile ha crecido el 50 % en los últimos 12 años, provocando un aumento drástico en el uso de agroquímicos, entre ellos los herbicidas, los cuales deben ser aplicados en forma dirigida. Las malezas ...
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(ARCHIVOS LATINOAMERICANOS NUTRICION, 2008-06)Beans consumption has been associated to reduction on chronic, non transmissible, diseases development. Generally, its consumption is less to the recommended and it is done principally as whole grain dishes. To increase ...
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(Pontificia Univ Católica Chile, 2021)The triple helix model (THM) studies the interactions between academia, industry, and government designed to promote entrepreneurship and innovation in a knowledge-based society. This paper shows how agricultural extension ...
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(MDPI, 2022)A genotyping by sequencing (GBS) approach was used to analyze the organization of genetic diversity in V. pubescens and V. chilensis. GBS identified 4675 and 4451 SNPs/INDELs in two papaya species. The cultivated orchards ...
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(Soc. Brasileira Ciencia Tecnología Alimentos, 2020)Twenty-two colored-flesh potatoes and three commercial noncolored-flesh varieties - which were all raw as they were microwaved (800 W, 8 min) and fried (180 degrees C, 5 min) - were characterized in terms of functional, ...