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    • Schnettler, Berta; Crisóstomo, Gloria; Mora González, Marcos; Lobos, Germán; Miranda, Horacio; Grunert, Klaus G. (2014-03)
      Given the increasing use of nanotechnology in food production and packaging, its acceptance was evaluated in Temuco, Chile, and different consumer segments were identified. Different brands of sunflower oil were used at ...
    • Schnettler, Berta; Crisóstomo, Gloria; Sepúlveda, José; Mora González, Marcos; Lobos, Germán; Miranda, Horacio; Grunert, Klaus G. (Elsevier, 2013)
      This study investigates the relationship between food neophobia, satisfaction with life and food-related life, and acceptance of the use of nanotechnology in food production. Questionnaire data was collected from a sample ...