Browsing by Author "Rubio, Pía"
Now showing items 1-2 of 2
-
Soriano, José Miguel; Zuriaga, Elena; Rubio, Pía; Llácer, Gerardo; Infante Espiñeira, Rodrigo; Badenes, María Luisa (Springer, 2011)The pomegranate (Punica granatum L.) is a temperate climate species requiring high temperatures for proper and complete ripening. The species is consumed as a fresh fruit, but also can be used to obtain transformed ...
-
Infante Espiñeira, Rodrigo; Contador, Loreto; Rubio, Pía; Aros Orellana, Danilo; Peña Neira, Álvaro (2011-07)High quality fruits are increasingly demanded along with the need to ensure this attribute to consumers. Thus, this study was aimed at characterizing a melting (‘Elegant Lady’) and a non-melting flesh (‘Carson’) peach ...