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    • Effect of the transport vibration on the generation of the color reversion in blackberry fruit 

      Pérez Pérez, G. A.; Fabela Gallegos, M. J.; Vázquez Barrios, M. E.; Rivera Pastrana, D. M.; Palma Tirado, L.; Mercado Silva, E.; Escalona Contreras, Víctor (International Society for Horticultural Science, 2018)
      Mexico provides 95% of the export market blackberry (Rubus fruticosus) worldwide. The characteristic black color of this fruit is an important quality factor. During its postharvest management, it can reverse its color ...