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    • Eating habits and subjective well-being. A typology of students in Chilean state universities 

      Schnettler, Berta; Miranda, Horacio; Lobos, Germán; Orellana, Ligia; Sepúlveda, José; Denegri Coria, Marianela; Etchebarne López, María Soledad; Mora González, Marcos (Elsevier, 2015)
      The purpose of this study was to distinguish and characterize university student typologies according to their life satisfaction and satisfaction with their food-related life. An online survey was applied between June ...