Show simple item record

Authordc.contributor.authorSandoval Altamirano, Catalina Paz 
Authordc.contributor.authorOrtega Moreno, Anakenna Dennis 
Authordc.contributor.authorSánchez, Susana A. 
Authordc.contributor.authorMorales Montecinos, Javier 
Authordc.contributor.authorGünther Sapunar, Germán 
Admission datedc.date.accessioned2015-08-05T18:41:35Z
Available datedc.date.available2015-08-05T18:41:35Z
Publication datedc.date.issued2015
Cita de ítemdc.identifier.citationPLOS ONE April 23, 2015en_US
Identifierdc.identifier.issn1932-6203
Identifierdc.identifier.otherDOI: 10.1371/journal. pone.0123669
Identifierdc.identifier.urihttps://repositorio.uchile.cl/handle/2250/132429
General notedc.descriptionArtículo de publicación ISIen_US
Abstractdc.description.abstractReactors found in nature can be described as micro-heterogeneous systems, where media involved in each micro-environment can behave in a markedly different way compared with the properties of the bulk solution. The presence of water molecules in micro-organized assemblies is of paramount importance for many chemical processes, ranging from biology to environmental science. Self-organized molecular assembled systems are frequently used to study dynamics of water molecules because are the simplest models mimicking biological membranes. The hydrogen bonds between sucrose and water molecules are described to be stronger (or more extensive) than the ones between water molecules themselves. In this work, we studied the capability of sucrose moiety, attached to alkyl chains of different length, as a surface blocking agent at the water-interface and we compared its properties with those of polyethylenglycol, a well-known agent used for this purposes. Published studies in this topic mainly refer to the micellization process and the stability of mixed surfactant systems using glycosides. We are interested in the effect induced by the presence of sucrose monoesters at the interface (direct and reverse micelles) and at the palisade (mixtures with Triton X-100). We believe that the different functional group (ester), the position of alkyl chain (6-O) and the huge capability of sucrose to interact with water will dramatically change the water structuration at the interface and at the palisade, generating new possibilities for technological applications of these systems.en_US
Patrocinadordc.description.sponsorshipFONDECYT 1120196 FONDECYT 1140454en_US
Lenguagedc.language.isoenen_US
Publisherdc.publisherPublic Library of Scienceen_US
Type of licensedc.rightsAtribución-NoComercial-SinDerivadas 3.0 Chile*
Link to Licensedc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/*
Títulodc.titleStructuration in the Interface of Direct and Reversed Micelles of Sucrose Esters, Studied by Fluorescent Techniquesen_US
Document typedc.typeArtículo de revista


Files in this item

Icon

This item appears in the following Collection(s)

Show simple item record

Atribución-NoComercial-SinDerivadas 3.0 Chile
Except where otherwise noted, this item's license is described as Atribución-NoComercial-SinDerivadas 3.0 Chile