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Authordc.contributor.authorGaitán, Diego 
Authordc.contributor.authorChamorro Melo, Rodrigo 
Authordc.contributor.authorCediel, Gustavo 
Authordc.contributor.authorLozano, Gustavo 
Authordc.contributor.authorDa Silva Gomes, Fabio 
Admission datedc.date.accessioned2018-12-20T14:17:22Z
Available datedc.date.available2018-12-20T14:17:22Z
Publication datedc.date.issued2015
Cita de ítemdc.identifier.citationArchivos Latinoamericanos de Nutricion, Volumen 65, Issue 4, 2018, Pages 206-215
Identifierdc.identifier.issn23095806
Identifierdc.identifier.issn00040622
Identifierdc.identifier.urihttps://repositorio.uchile.cl/handle/2250/155479
Abstractdc.description.abstractCardiovascular diseases (CVD) are the main causes of morbidity and mortality in Latin America (LA). A high sodium intake is one of main risk factors for CVD. Strategies aiming to decrease sodium intake has been shown health benefits as reduction of blood pressure, and incidence of CVD at the population level. Data of salt/sodium intake in most LA countries is not up dated and it has been estimated by different methodologies. Nevertheless, it is highly possible that current salt/sodium intake in LA exceeds recommended goals from international organizations. Argentina, Brazil, Chile, Cuba, Colombia, Costa Rica, Uruguay, México Venezuela and Paraguay have implemented strategies to reduce salt/sodium intake at population level; as has been recommended by Pan American Health Organization (PAHO) recommend. The aim of this review was to identify epidemiologic evidence behind sodium reduction strategy to reduce and prevent CVD. Additionally, this review intended to describe main implemented ac
Lenguagedc.language.isoen
Publisherdc.publisherArchivos Latinoamericanos Nutricion
Type of licensedc.rightsAttribution-NonCommercial-NoDerivs 3.0 Chile
Link to Licensedc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/cl/
Sourcedc.sourceArchivos Latinoamericanos de Nutricion
Keywordsdc.subjectCardiovascular Disease
Keywordsdc.subjectLatin America
Keywordsdc.subjectSalt
Keywordsdc.subjectSodium
Keywordsdc.subjectSodium reduction
Títulodc.titleSodium intake and cardiovascular disease in the Latin American context Sodio y Enfermedad Cardiovascular: Contexto en Latinoamérica
Document typedc.typeArtículo de revista
Catalogueruchile.catalogadorSCOPUS
Indexationuchile.indexArtículo de publicación SCOPUS
uchile.cosechauchile.cosechaSI


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Attribution-NonCommercial-NoDerivs 3.0 Chile
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 3.0 Chile