Browsing by Author "XX676326"
Now showing items 1-6 of 6
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(2013)Introducción: Es necesario realizar nuevas discusiones respecto a la magnitud de los problemas nutricionales diagnosticados, al usar CDC u OMS, frente a la existencia de nuevas definiciones biológicas o estadísticas ...
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(SOC MEDICA SANTIAGO, 2008-01)Background: With the aim of contributing to be Healthy Goal 2010 of reducing significantly the prevalence of childhood obestiy, we developed and implemented during 2003 and 2004, a school-based obesity prevention intervention ...
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(Cambridge University Press, 2020)
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(SOC MEDICA SANTIAGO, 2004-11)Background: The Chilean Ministry of Health has developed a health promotion program called "Vida Chile" whose aim is to target risk factors for chronic diseases. To achieve this, school-based initiatives in nutrition and ...
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(Doyma, 2020)Objective: To explore the perspectives of the decision makers and community members in primary health care (PHC) around the conceptualization of social participation (PS). Design: An exploratory cross-sectional study ...
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(Pan Amer Health Organization,, 2017)Objetivo. Describir una propuesta de modelo conceptual para sistematizar los factores que condicionan los ambientes alimentarios y la forma en que estos se expresan en la conducta alimentaria de la población chilena. Métodos. ...
