Browsing by Author "Meisel, Lee Ann"
Now showing items 1-18 of 18
-
(Universidad de Chile, 2018)El cerezo (Prunus avium) y el durazno (Prunus persica) corresponden a cultivos de exportación de alta rentabilidad para Chile. Dentro de los diversos factores comerciales asociados al fruto, se encuentran parámetros ...
-
(2013)This review is an overview of traditional and modern breeding methodologies being used to develop new Prunus cultivars (stone fruits) with major emphasis on peach, sweet cherry and Japanese plum. To this end, common ...
-
(MDPI, 2021)Abscisic acid (ABA) plays a major role in promoting ripening in sweet cherry, a non-climacteric fruit. Exogenous application of ABA has been performed to study fruit ripening and cracking, but this growth regulator is not ...
-
(Universidad de Chile, 2022)Phaseolus vulgaris, o poroto común, es una legumbre de gran importancia a nivel mundial; nutricionalmente, debido a su alto contenido de fibra y proteínas, bajos niveles de grasas y colesterol además de ser económicamente ...
-
(2009)Background: Cold storage is used to inhibit peach fruit ripening during shipment to distant markets. However, this cold storage can negatively affect the quality of the fruit when it is ripened, resulting in disorders ...
-
(MDPI, 2022)A genotyping by sequencing (GBS) approach was used to analyze the organization of genetic diversity in V. pubescens and V. chilensis. GBS identified 4675 and 4451 SNPs/INDELs in two papaya species. The cultivated orchards ...
-
(Universisdad de Chile, 2005)Los platidos y las mitocondria son organelos que poseen un genoma propio y que efectúan funciones metabólicos esenciales para las células vegetales. Entre los plastidos mas estudios se encuentran los cloroplastos, que ...
-
(Universisdad de Chile, 2011)En plantas al igual que en animales, el desarrollo embrionario, la división celular, el desarrollo y el crecimiento de órganos y la polaridad completa del individuo son determinadas por el trafico vesicular subcelular y ...
-
(Universidad de Chile, 2003)
-
Estudio del rol de bombas de Ca +2 y miosinas en la respuesta gravitrópica de Arabidopsis thaliana (Universidad de Chile, 2003)
-
(Social-ediciones, 2023)
-
(Universidad de Chile, 2007)Chile. es un importante exportador de duraznos y nectarines hacia el hemisferio norte. Las frutas exportadas desarrollan desordenes fisiológicos al momento de la maduración los cuales están asociados al "daño por frio". ...
-
(2008)Woolliness is a physiological disorder of peaches and nectarines that becomes apparent when fruit are ripened after prolonged periods of cold storage. This disorder is of commercial importance since shipping of peaches ...
-
(Universidad de Chile, 2007)
-
(Universisdad de Chile, 2003)A diferencia de los animales las plantas no pueden desplazarse para responder a los estímulos que constantemente reciben del entorno. No obstante, las plantas han desarrollado numerosos procesos a nivel celular que buscan ...
-
Proteomic analysis of a segregant population reveals candidate proteins linked to mealiness in peach (Elsevier, 2016)Peaches are stored at low temperatures to delay ripening and increase postharvest life. However some varieties are susceptible to chilling injury, which leads to fruit mealiness, browning and flesh bleeding. In order to ...
-
(Nature, 2021)Gibberellin (GA) negatively affects color evolution and other ripening-related processes in non-climacteric fruits. The bioactive GA, gibberellic acid (GA(3)), is commonly applied at the light green-to-straw yellow transition ...
-
(Springer Netherlands, 2019)Thinning is an agronomic practice that consists in the removal of a certain number of fruits, thereby altering the source–sink equilibrium in the tree and favoring carbon allocation to the remaining fruits. If thinning is ...
